4# Whisky
Dried beef
Heat-processed meat product
I
ngredients: Beef chuck tender, Himalayan salt, Kampot black pepper + whisky Macallan
Nutritional Values : 100g/50g/20g
• Energy: 1410,1kJ / 336,9kcal (100g) / 705kJ / 168,4 kcal (50g) / 282 kJ / 64,9 kcal (20g)
• Fat: 7,9g (100g) / 3,95g (50g) / 1,58g (20g)
• Saturated fatty acids: 2,86g (100g) / 1,43g (50 g) / 0,58g (20g)
- Sugar: 0.0g
• Proteins: 61,6g (100g) / 30,8g (50g) / 12.32g (20g)
• Carbs: 0,6g (100g) / 0,3g (50g) / 0.12g (20g)
• Salt: 3,0g (100g) / 1,5g (50g) / 0.6g (20g)
Storage: Keep at +5 °C to +25 °C. Consume within 2 days after opening
Instructions for use: Ready for immediate consumption.
100g dried beef jerky is made from 328g beef chuck tender.
Any white residue on the surface of the product is not a quality defect.
About our JERKY
“We create Jerky that redefines the taste experience. Every piece of our meat is carefully dried, seasoned with premium ingredients and prepared for those who seek quality. Whether after a workout, as a snack on the go or a gourmet gift - with us you will experience true taste without compromise.”
Why our JERKY?
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100% beef -
pure, natural, delicious.
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Stylish packaging -
the perfect gift.
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High protein content -
nutrition for body and soul.
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Premium ingredients -
Himalayan salt, Calabrian chili, Kampot black pepper, Macallan whiskey.
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